The combination of the absinthe and the St. Germain creates a really wonderful flavor that mixes the licorice notes and the elderflower perfectly. This is a must try for all my black licorice fans out there.
Ingredients
Method
Take your ingredients minus the soda and place them in your shaker tins. Give the shaker tin a swirl to incorporate all of the ingredients. You are going to take your collins glass and add crushed ice. Strain your drink into the glass and swizzle the drink to chill. Then top with more crushed ice and soda water. Garnish with a mint bouquet, place a straw in the glass and enjoy!
